Chicken Adana Recipe

As an Amazon Associate I earn from qualifying purchases. I had Chicken Adana for the first time a few weeks ago at a Turkish restaurant and asked the waiter about the ingredients. It’s a habit and hobby of mine to start conversations with waiters especially when I’m at a foreign restaurant. I like to ask …

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Fish Soup with Vegetables

As an Amazon Associate I earn from qualifying purchases.   The last time I made soup was over three months ago. If you’ve been reading this blog, you know that my relationship with soup is controversial. I basically don’t miss it very often but I won’t dwell on this too long. That wouldn’t be a …

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Tomato Leek Soup

As an Amazon Associate I earn from qualifying purchases. While I tend to consume more soups in the winter—for obvious reasons—tomato soup, in my opinion, is an all-year-round soup. I actually find the lightness and acidity of the tomatoes more suitable for the warmer seasons. If it were up to me, all soups should have …

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How to Make Harissa

As an Amazon Associate I earn from qualifying purchases. I remember my first kiss, experienced at an embarrassingly young age. I remember my graduation day and how my mother’s eyes sparkled with tears of joy. I remember many of the intense moments in my life. And I remember my first spicy food; it must have …

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Fig-Olive Tapenade

As an Amazon Associate I earn from qualifying purchases. If you know me at all, you won’t be surprised that I’m absolutely smitten, head over heals in love with appetizers. I often order from the appetizer menu when I eat out, enjoying two and sometimes three starters for dinner, not leaving any room for a main course. …

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